Apr to Nov · Mon to Sat, 11am to 7pm Order ahead: (315) 531-8700
Graduations · Weddings · Company picnics

We will feed the whole party

Priced per person, with your choice of two sides, plates, silverware, napkins and serving utensils included. You pick the meat, we handle the rest.

Per person

Pick your meat

Every price below includes your choice of two sides plus the plates, silverware, napkins and serving utensils. Pulled pork and chicken combinations come with BBQ sauce and rolls.

  • Pulled PorkBBQ sauce and rolls$19
  • BBQ ChickenGiant leg quarter$19
  • BBQ Half ChickenWhite and dark meat. One week notice$21
  • Baby Back RibsHalf rack$23
  • Beef Brisket$23
  • Ribs and ChickenDark meat chicken$24
  • Ribs and Pulled Pork$24
  • Pulled Pork and BBQ ChickenDark meat$24
  • Pulled Pork and BBQ ChickenWhite and dark meat. One week notice$26
Giant BBQ chicken leg quarters resting in the warmer
Racks of baby back ribs glazed with barbecue sauce in a pan
By the rack, pan and pound

Or order a la carte

Doing your own sides, or just need the meat? Order it by the pan.

  • BBQ ChickenLeg quarter$9
  • BBQ Half ChickenPer piece. Catering only, one week notice, 32 piece case minimum$15
  • Pulled PorkPer pound$16
  • Beef BrisketPer half pound$16
  • Baby Back RibsHalf rack$18
  • Baby Back RibsFull rack$34

Sides by the pan

  • Half panServes 20 to 25$42.50
  • Full panServes 40 to 50$75
  • Mac and cheese or chicken wing dipHalf pan$47.50
  • Mac and cheese or chicken wing dipFull pan$85
Tell us about your event

Request a quote

Send us the date, the head count and what you are thinking, and we will come back with a price. If your date is close, call us instead so we can check the smoker schedule with you.

How far ahead should I book?

The sooner the better in the summer, and at least one week ahead for anything with half chickens. Those are ordered in by the case.

Is there a minimum?

Half chicken orders come by the 32 piece case. Everything else we will scale to your party.

Do you deliver and set up?

Give us a call and we will work out the details for your location.

What about food allergies?

Tell us when you book and we will walk you through exactly what is in each dish.

Or call us at (315) 531-8700 during shop hours.